markscotswoldbakery.co.uk valuation and analysis
Robots.txt Information
| Robot | Path | Permission |
| GoogleBot | / | ✔ |
| BingBot | / | ✔ |
| BaiduSpider | / | ✔ |
| YandexBot | / | ✔ |
Meta Tags
| Title | Marks Cotswold |
| Description | Award-winning, hand-made sourdough from our family bakery in the |
| Keywords | N/A |
Server Information
| WebSite | |
| Host IP | 198.185.159.144 |
| Location | United States |
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markscotswoldbakery.co.uk Valuation
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US$975,814
Last updated: 2023-05-18 10:46:49
markscotswoldbakery.co.uk has Semrush global rank of 10,846,645. markscotswoldbakery.co.uk has an estimated worth of US$ 975,814, based on its estimated Ads revenue. markscotswoldbakery.co.uk receives approximately 112,594 unique visitors each day. Its web server is located in United States, with IP address 198.185.159.144. According to SiteAdvisor, markscotswoldbakery.co.uk is safe to visit. |
Traffic & Worth Estimates
| Purchase/Sale Value | US$975,814 |
| Daily Ads Revenue | US$901 |
| Monthly Ads Revenue | US$27,023 |
| Yearly Ads Revenue | US$324,271 |
| Daily Unique Visitors | 7,507 |
| Note: All traffic and earnings values are estimates. | |
DNS Records
| Host | Type | TTL | Data |
| markscotswoldbakery.co.uk. 7199 | A | markscotswoldbakery.co.uk. 7199 | IP: 198.185.159.144 |
| markscotswoldbakery.co.uk. 7199 | A | markscotswoldbakery.co.uk. 7199 | IP: 198.185.159.145 |
| markscotswoldbakery.co.uk. 7199 | A | markscotswoldbakery.co.uk. 7199 | IP: 198.49.23.145 |
| markscotswoldbakery.co.uk. 7199 | A | markscotswoldbakery.co.uk. 7199 | IP: 198.49.23.144 |
| markscotswoldbakery.co.uk. 3600 | NS | markscotswoldbakery.co.uk. 3600 | NS Record: ns16.domaincontrol.com. |
| markscotswoldbakery.co.uk. 3600 | NS | markscotswoldbakery.co.uk. 3600 | NS Record: ns15.domaincontrol.com. |
| markscotswoldbakery.co.uk. 8600 | MX | markscotswoldbakery.co.uk. 8600 | MX Record: 1 aspmx.l.google.com. |
| markscotswoldbakery.co.uk. 8600 | MX | markscotswoldbakery.co.uk. 8600 | MX Record: 5 alt2.aspmx.l.google.com. |
| markscotswoldbakery.co.uk. 8600 | MX | markscotswoldbakery.co.uk. 8600 | MX Record: 10 alt3.aspmx.l.google.com. |
| markscotswoldbakery.co.uk. 8600 | MX | markscotswoldbakery.co.uk. 8600 | MX Record: 5 alt1.aspmx.l.google.com. |
| markscotswoldbakery.co.uk. 8600 | MX | markscotswoldbakery.co.uk. 8600 | MX Record: 10 alt4.aspmx.l.google.com. |
| markscotswoldbakery.co.uk. 8600 | TXT | markscotswoldbakery.co.uk. 8600 | TXT Record: google-site-verification=5Ay1K_M-B74J-seo3JGqnz-v4Jns9XQOxv6_0y-sdQs |
HtmlToTextCheckTime:2023-05-18 10:46:49
| Home AWARDS The Bakery Our Bread About Mark Stockists Welcome SOCIAL News Contact Us Home AWARDS The Bakery Our Bread About Mark Stockists Welcome SOCIAL News Contact Us MULTI AWARD-WINNING, HAND-MADE SOURDOUGH FROM OUR FAMILY BAKERY IN THE COTSWOLDS “YOUR DELICIOUS BREAD IS CREATING RIPPLES OF DELIGHT” 2022 - GOLD - Cotswold Crunch Sourdough 2022 - GOLD - White Sourdough 2022 - GOLD - Wholemeal and Rye Sourdough 2022 - GOLD - Malted Rye Sourdough 2022 - Silver - Rye and Caraway Sourdough 2022 - Silver - Sourdough Fruit Loaf (3rd) 2021 - BIA - BRITISH BAKER FINALIST - Baker Of The Year 2019 - BIA - BRITISH BAKER FINALIST - Customer focus award 2019 - BRONZE - White Sourdough 2018 - SILVER - White Sourdough 2018 - BRONZE - Spelt Sourdough 2018 - BRONZE - Cotswold Crunch Sourdough About THE BAKERY Sourdough is the oldest way of making bread. It uses naturally occurring wild yeast and lactic acid bacteria. It is a live culture called ‘The Mother’ or levain. A sourdough loaf is far more |
HTTP Headers
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